Our self-guided hunts are designed for hunters who have the experience and skills necessary to hunt in a wilderness setting without the accompaniment of a guide. The pack trip into camp is done with saddle horse and pack mules.
The base camp is pre-set. We accommodate two hunters per tent with a total of six guests per hunt. Individuals and small groups will be added to the trip until the camp capacity of six is reached.
We staff the trip with a cook/camp tender. The cook takes care of all kitchen and camp tending duties. All food is provided. Our packer will check in with the camp regularly to retrieve game.
All hunting is done on foot. For safety considerations, and so there is adequate manpower to quarter and hang elk, hunters will generally want to go out in pairs. We will pack meat from any location that can reasonably be reached with mules. It is the hunter’s responsibility to dress, cape, quarter and hang game. He will then need to lead the packer back to the kill site and help him load the mules.
These are eight day expeditions. The first and last day are travel days and there are six days of hunting in-between. The afternoon of the last hunting day hunters will need to limit the distance they hunt from camp so we can retrieve game at a reasonable hour. This is a trophy hunt. We don’t kill cows, spikes or small mule deer. Any branch antlered bull or 4×4 buck is fair game.
At the end of the hunt we will pack meat and antlers back to your vehicle at the trailhead.
Our self guided hunt has been polished with decades of practice. It provides a high degree of independence and provides the camp and staff resources that allow you to utilize your time for hunting rather than maintenance.
Hunters who are in good physical shape, are proficient with GPS and topographical maps, and can dress their own game, have the potential to do very well on this hunt.
Check out our Deer Hunting Guide for all things deer hunting related.
All of our hunts during the archery season, early rifle and general rifle seasons are self guided and priced at $2500. per guest.